11?h?
Relvar (11)
22:30
Anoro (11)
05:00
sourdough bread 60g + 3 tbsp apricot jam + ginger; +3 tbsp hazelnut paste
- 65g of milk chocolate
14:25
210g of raspberries + Activia + 20g nuts & seeds
15:30
2 x leo
21:30
- 90g of bread + large slice 1/2cm Comté
- 270g (3dl) of banana cream
- dry sausage
22:30
50g of dark chocolate